Making Graham Elliot’s Beef Stroganoff with Peppered Spaetzle
Suzanne stumbled across this recipe a couple weeks ago and emailed it to me with the subject “Make me yummy food.” I never say no to requests like that. After looking at the recipe, it became even more...
View ArticleDonairs: Nova Scotia’s Middle Eastern delicacy
Donairs are an interesting bit of cuisine. They’re much like a schwarma, or gyro, but are a Nova Scotian creation. History lesson The Donair can trace it’s history back at least as far as 18th century...
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